Locally Sourced Meals: Heirloom tomatoes are at the top of this season’s bounty
Lauren J. Mapp, Features Editor
September 11, 2011
From the deep red Brandywines to the brightly colored Pineapple and Green Zebras, heirloom tomatoes are quickly becoming a hot commodity and the prom queens of this year’s summer harvest. Despite the fact that the season will soon be coming to a close, some of the major players in the local farmer’s... Read more »
Comfort your mind, body and soul at R Gang Eatery
![The flavoral and refreshing grilled cantaloupe salad combines the sweet melon with creamy burrata cheese and salty prosciutto atop a bed of mixed greens. [Photo Credit: Lauren J. Mapp]](http://www.mesapress.com/wp-content/uploads/2011/09/F-SaladWeb-091311-200x117.jpg)
Lauren J. Mapp, Features Editor
September 4, 2011
The buffalo tots at R Gang Eatery are a grown-up twist on a school cafeteria staple. The crunchy exterior enrobes a gooey, blue cheese and bacon filled potato center. Photo Credit: Lauren J. Mapp/The Mesa Press The love and practice of gourmet comfort food has infected the city, and some of the finest... Read more »
