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The Mesa Press

The Mesa Press

The independent student news site of San Diego Mesa College.

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The Mesa Press

The Mesa Press

Local fish and chips eatery back in business

Local+fish+and+chips+eatery+back+in+business

After being closed for fourteen months due to a fire in the restaurant Mr. Fish & chips is now opened with a brand new layout and looking better than ever with a fresh new menu and plenty of options to pick from.

Mr. Fish & Chips has been the local old fashion Fish & Chip spot since 1975. Thirty Nine years later it’s still here and continues to serve customers for many more years to come.

Sam Chou is the third owner of Mr. Fish & Chips but his parents purchased the restaurant from the original owners in 1985. Still till this day Mr. Chou continues to push the restaurant and the name further with a menu that has been evolving overtime making it more simplified and simple.

Located at 5647 Balboa Avenue, Mr. Fish & Chips is open Monday through Saturday opening doors during lunch time until dinner.

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On their Menu there are plenty of options starting with their famous crispy and juicy Fish and Chips. Included in the combo serves two fried fish fillets, one side order of French fries, Onion rings, or fried Zucchini, and an option of Cole slaw or Salad to complete the meal.

Besides the Seafood they also have delicious fried chicken on the menu. The tasty Chicken sandwich is laid out with a fried tender chicken, lettuce, tomatoes and is served on a French roll. Included with fries and a salad completes the meal and will do more than fill you up.

 

 

 

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About the Contributor
David Nguyen, Photo Editor/ Staff Photographer
I'm David Nguyen, staff photographer here at the Mesa Press. My hobbies are photography, cars, working on cars, blogging, writing, reading, attending car shows, and going to the beach.
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