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  • Fall semester starts Aug. 22
  • Graduation to take place in person on May 27
Hearty cheap meal that will keep you warm this winter

Hearty cheap meal that will keep you warm this winter

Breeana Leyva, Opinion Editor
December 5, 2013
This non-traditional pasta dish combines spicy fresh pasta with sweet corn and beans before being baked in an eight ball squash edible “bowl.” [Photo Credit: Lauren J. Mapp/Features Editor]

Locally Sourced Meals: Harvest moon brings celebration for indigenous people

Lauren J. Mapp, Features Editor
October 6, 2011
The sweet and complex flavor of heirloom tomatoes create a playful balance when paired with the proscuitto and locally sourced garlic cheese curds in this salad. Photo Credit: Lauren J. Mapp/The Mesa Press

Locally Sourced Meals: Heirloom tomatoes are at the top of this season’s bounty

Lauren J. Mapp, Features Editor
September 11, 2011
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The independent student news site of San Diego Mesa College.
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